Had dinner here one evening. I was the only person in the place when I walked in - which worried me a bit - but I had checked Yelp - and then a large party of six people arrived.
I ordered the Lamb Curry - at the hottest level, along with Garlic Naan and Riata. plus a glass of water.
Food came out in about 12 minutes or so. I must say the lamb was totally succulent. Almost melted in your mouth - very lean, no fat or gristle which is always a plus.
The execution of the dish was another matter. It was pretty damn hot - but the curry flavors were overwhelmed by the heat. Some of my fave go-to Indian places back here in Virginia are really good at balancing extreme heat with flavor. Made me wonder if they took some left overs from the lunch buffet - re-heated them up - and then addedf some additional fire to the dish? Might account for the imbalance between heat and flavor. I'll never know for sure.
The garlic Naan was tasty - bread was a nice crispy, flaky consistency - and very garlic-y - you could smell it. Also liked the Riata - it had a nice thick consistency to it. I am not a fan of thin, runny Riata.
Service was good and attentive.
I'd give this place another shot the next time I am in the area.