I've been here over the years and it's been hit or miss. My most recent visit was very good. We had a party of 4 on a Sunday. We had the steak, fried lamb and gnocchi. The lamb was very good. The gnocchi was a bit bland. I personally had the steak. I ordered it mid rare, but it came rare. Which ended up being ok because it was a very nice cut of meat. The only issue was that it was on the salty side and being served on top of parm fries made it very salty. Overall very unique menus and flavors. Things are on the salty side it seems. The wine selection is the best in town no question and amazing service.