Not much reviews for this place so I thought I would add a voice. After all, I'm there once a week for sure! It's coffee and pastries only these days, which means both are damn perfect. Chill & no frills. I always order the mocha and it pleases me A LOT. Perfect balance of the bitterness of the coffee and cacao powder. Depending on which barista is working, there's a small difference in the preparation of the beverages and it charms me. Also, muffins are made and baked on location and flavors change everyday. If you happen to catch the mocha or the orange-chocolate flavor, it makes for a sweet pairing :)
+ They have a New Yorker subscription!