4.5 stars. I had a Tokyo ramen for $13. It was one of the best I've had in Montreal. It appeared to be a Tonkotsu broth and it was light yet flavorful without being too salty. It came with two slices of grilled, tender pork belly (and you could tell the pork was rolled up prior to being sliced since the meat and fat form a swirl pattern, the only other place I know that does this is Ramen Misoya). The bowl also had a whole marinated egg with runny yoke. The ramen has a simple garnish of thinly sliced leek (shiraga negi) which complements the ramen really well. The curly noodles were fine and comparable to other places. The matcha tiramisu has great texture and was not too sweet. It also came with a cup of green tea.
In a second visit I tried the karaage (fried chicken) and it's quite good, a bit different than other places but it had balanced flavors, not too strong or too weak and it wasn't oily. The ninja ramen tasted good but wasn't worth the price considering it has no protein. The prune sake was amazing.
The place isn't big but there are a decent number of tables and the decor is mostly black.
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