Wow. Pastries. Sweet treats. Meat and cheese plates. A great waitstaff. Awesome coffee. Great happy hour.
These are all reasons why I love this place. The staff is always accommodating and checks to make sure you are doing great throughout every course.
The best is when you get there after they have just gotten done baking fresh croissants. They are easily as good as they are in France.
Be sure to check out their weekend brunch as well. If there is a line it's worth the wait. Bon appetit!