Have gone here several times for their Brunch, which I feel is a great deal for the price. I have always gotten the pasta trio, which is endless; two house made, one imported pastas. Always done well; sometimes the flavor combinations are better than others, but I have never been disappointed. Their antipasta and desserts are also very well done and delicious. If your looking for a great spot for a weekend lunch and then a stoll in the strip, this is definitely one of my go tos