Tried this place in June when I came to visit Vegas for a weekend of fun. I was embarking into an awesome food traveling that time around, since all the times I went to Vegas, all I did was party. I found out about this place through Diners, Drive-ins &Dives. Yes, I can watch that all day long. Dont judge. Im a fatty :) Anyway, enough with the intro...
Wait was about an hour. It was PACKED. I was guessing it was THAT good, that every Las Vegas partier came here for hangover cure. It was a pain in the butt having to wait outside knowing that it was 1000 degrees outside. Waiting area of the restaurant was tiny, but I managed to squeezed in.
Food: Oxtail Chili Cheese Fries- My yelper people were absolutely right about this one. YUM YUM YUM YUM! I would order it again in a heart beat. It was meaty, fries were crispy &flavorful.
Pork Buns: It was like the asian tacos. Sweet pork flavor, in a soft fluffy white asian buns. Delicious!
Shogun Burger- Had foie gras, unagi &wagyu beef. This burger was okay, but definitely NOT worth $26. Maybe it was because I am not a big fan of foie gras(duck liver), because of the gamey taste, &the burger is a little on the sweeter side. Unagi made the burger a little fishy, but the wagyu beef was good.
Banh Mi Burger- Awesome rendition of the Bahn Mi Sandwich. I definitely recommend.
Service: It was okay. Waitress couldve been a lil more friendly, but she was preggers from what I remember so I understand that her job could probably be a lil stressful.
I cannot wait to travel back to Vegas &try other dishes at this place.