The newest addition to uptown decided to make their opening 'free pizza' day....which was fine by me since I love anything free:-). The staff was very energetic and worked pretty fast despite the opening crowd. I ordered a wheat crust pizza with garlic infused olive oil, spinach, mushrooms, and tomatoes. The veggie toppings are endless and all garden fresh. The crust is thin and crisp, but lacks in flavor. Overall a good pizza but I think I may opt for a salad on my next visit.