Stopped in to grab a sandwich and a beer. Location had been recommended to us by two separate individuals. We were not disappointed at all. I had the philly cheese steak sandwich. The steak melted in my mouth, the peppers on it were crunchy and not soft. My side dish was the hatch pepper mac and cheese. It was creamy and the right amount of hatch peppers topped it off perfectly. Just the right amount of heat and flavor. Craft beer was on tap from local breweries. We spent a long time talking with Tim the General Manager regarding the business. Everything is made inside the restaurant, fresh on a daily basis and that includes the breads, dressings, etc. The restaurant is also involved philanthropically with non profits in the neighborhood as well as reaching out to other restaurants for participation in their fund raising events. I like a local business that gives back to the community where I live. Go grab a sandwich and a beer. You will not be disappointed.