Top shelf, one of the best food offerings in Calgary!
We've been coming here since opening night and have yet to be disappointed.
We had a brilliant dinner experience this week. It started with amazing service: our server Nicki was attentive but unobtrusive, professional but friendly. She ensured the experience was excellent.
Not to be outdone, Chef Matthew Batey's menu offerings were flawless. Prime rib, chicken, and ling cod - all exquisite. Served quickly after we had polished off the tuna and white bean appetizers. The prime rib was the wood grill special and it was great - invariably the wood grill specials are awesome. Also, the chicken has a great reputation - you can take out whole chickens.
Don't forget your gluten: daily breads are always unique and tasty. And the desserts were really nice: the banana fritters were tops!
Thank you Chef Matthew. Thank you Nicki. Thank you The Nash