There's not much more I can say that everyone else hasn't already, but I felt I needed to get my voice out there as another champion of Postino. I like all of the locations, but I've been to this one most often.
I am not from Phoenix, but I travel there often for work. Being a long time Yelper, I am always looking for a new restaurant to try and experience. However, I put all that aside when it comes to Postino. I MUST make a point of going there whenever I'm in town.
Let's talk bruschetta for a second. Has anyone tried one they didn't like? And the fact that you can pick and vary your flavors is a major bonus. My faves are the burrata/bacon/arugula/tomato and the brie/apple/fig. However, I love them all. When I'm feeling not so carby, I'll get either get the cheese board or butcher's block. Both fantastic and filling!
I haven't even mentioned the wine yet. I am not a wine expert by any means, so I generally will ask for recommendations. The staff is SPOT ON each time. Everytime my wine has been so perfectly paired with what I'm eating, all the flavors are enhanced.
The prices are very affordable for what you are getting. Plus, they have that bruschetta & wine special on Tues & Wed which is so cheap, my company is overly pleased when I turn in my expense report.
I can't forget to give props to the staff. Everyone is perfectly helpful without being overbearing and I always see happy faces and teamwork whenever I'm there. That's a sign of good management and a very well run place.
Kudo's to everyone at all the Postino locations! You really know how to make a girl happy!