Our major 'difficulty' was determining whether it merits a 4 or 5 star rating. Based on everything but the dark, indoor decor, it rates 5 out of 5. Our experience was an excellent one.
1. First, we strongly recommend this crepe restaurant, Crepe Expectations.
2. We ordered Ana's Banana Fosters and one of their (many) signature dishes, the chorizo crepes, and the taste was - as I see another reviewer writing, 'spot on'. Not much in the world of food beats an original taste. Discovering a restaurant that has an entirely unique, hand-crafted, menu of dishes, is remarkable. The coffee was good, including the decaf, and it was endless.
3. The price range was excellent, unexpectedly reasonable for a small, specialized restaurant. The service - we sat outside - was very good at the ordering point and as it was brought to us in a good time frame, outside.
4. The menu has a plethora of unique items but remains 'crepe-centric'. It serves a breakfast, brunch and lunch menu, as well as coffee and liquor items.
5. When we were finished, I actually asked to speak to the owner. I had a suspicion it was the gentleman who was ordering some items - and it was. I complimented him on our enjoyable meals and began talking to him about all things crepe and cooking. It was a good conversation. One item in particular (there are several) that he is proud of is that he does not use is a freezer.
PS - I want to add that although it closes at 3 pm, we were eating and drinking our coffee at 3 pm without any pressure for us to depart. Simply another positive point to mention.