I have known about this place for years, but just went for the first time last week as a default when we discovered that the Big Fat whatchamacallit place across the street had closed. What a nice surprise. The staff was very friendly although they hovered a bit too much for my liking. The food was spectacular, and as a vegetarian I had a lot to choose from (although the menu needs some help; things marked with an asterisk are supposed to be vegetarian, but there were asterisks dotted all over fish dishes). The array of desserts was to die for. My main complaint? Pricey like woah. And it was sneaky pricey. There were three of us; our main dishes were $10-$12 each, with a $9 appetizer, 3 desserts, cocktails, etc. and the bill was over $160!!! I thought my poor boyfriend was going to crap himself. I honestly don't know how it got that expensive. The drinks? The desserts? Were the baskets of pita $8 apiece? I mean, a Greek meal costing more than a steak extravaganza at Cork and Cleaver? Come on. While all three of us just loved it (a rarity, as we are all differently picky), at that price, it's going to have to be reserved for special occasions. Sheesh!