This place was packed on Friday night! Every table was full of happy people getting their kbbq on! It smelt amazing from the get go and we were excited to eat some good Korean food.
We got the daeji bulgogi and the seafood tofu soup. The tofu soup was just the right spice and warmed our bellies. The meat came out sizzling and tasted sweet and spicy. I wished that the meat was cooked a little longer because I like a little char, but still yummy! The only downside was the side dishes. There were only a few that I liked: kimchi, seaweed and the fish cakes. The others were not as exciting like cole slaw and stuff. Not a huge deal though.
I was still really happy with the food and would come back again!