It's one of those places where they make their own noodles by hand. You the spin then slap the counter with the noodles, and then they pull, bend, pull again, bend again, and pull again. Sure it's in the food court of Eaton Center in Montreal...
However it's fresh pasta and whatever culture you look at, fresh pasta/noodles just freaking rock.
There are only about 8 menu options. Noodles, with some meat (Pork, Chicken or Beef) with delicious baby Bok Choi, broth and of course the noodles.
For a food court restaurant which permits the owner to print money without putting a good product, I can't find anything wrong with this delicious fresh noodle bowl. We're talking straight up, no-frills noodles but it works. Me likey :D