Overall, it was a pleasant meal. We were party of 5 but they moved us to a table for 4 to make room for a very big group. In return the gave us 2 free appetizers. We ordered the fried calamari, mussels, and stuff mushrooms. I forgot to take pictures though. They all tasted great and I'm happy that we got to be a bit more adventurous by trying these appitizers. The stuffed mushrooms weren't that exciting though. I liked the calamari a lot. I think the fry in it was great and the mussels were very flavourful. After the appitizers I was already feeling a bit full. We also got a lobster bisque which was fantastic. Highly recommended. It was creamy and thick and had a very full and dense flavour. I would have liked to see more lobster in it but that's fine. For the entree we order the surf and turf, peppercorn steak and shrimp, ultimate feast, lobster bake or something like that, and seaport lobster and shrimp. All meat was medium rare. The peppercorn steak was the perfect temp but the sirloin was a bit over. The ultimate feast was massive and had such variety of seafood. The lobster was nice. I felt the shrimp was a bit disappointing because it was quite obvious it was frozen. It really didn't have much taste overall. The spaghetti that came with the lobster bake was very nice. It had a subtle flavour to it and was piled with loads of seafood. I also enjoyed the rice that came with the seaport lobster and shrimp and ultimate feast. I left way too full. I could barely stand straight. I would like to go into more detail but then my review would be too long and no one would read it. Just know that I was very pleased with my meal and would come back again. I think this place and a bit more of a $$$ place though.