Before Gord and I saw David Wilcox, we had supper a couple blocks south at Loons.
We split an order of pita bread and hummus. I could taste chilli powder in the hummus, which I found odd.
Gord ordered Fish & Chips. He wasn't too crazy about it and wouldn't order it again there. I tried a piece ... though I liked the texture of the batter, all I could taste was oil.
I ordered medium wings ... apparently they are $8 on Saturdays. They were okay, not great. They were overcooked and it seemed like they'd been sitting around for a while (they were warm, not hot).
So not a great meal and we won't rushing back.
Justin was our server and he took good care of us.