We've been hearing about this place for some time so one Sunday we ran in to get a to-go pizza and were not disappointed. The bartender was friendly and took our order after giving us some great recommendations. We ordered the Bianca al proscuitto cotto on Roman crust as well as the Tricolore salad both were outstanding. While we waited for our pizza (only about 10 minutes) the bartender provided us with water and great conversation. When we got home we could hardly wait to dig into the delicious smelling pizza. The grilled onions are the perfect accompaniment to the proscuitto and the Tricolore salad was perfectly light and delicious the robiola cheese was out of this world. Due Forni will certainly become a regular stop for us.