This was our first time trying Matsuya. It's a bit far, but there was ample parking. The staff were friendly and all speak English.
We ordered the baked pork chop with tomato sauce on rice, and pork chop with onion sauce and egg on rice.
As mentioned here on Yelp, the baked pork chop on rice is not your typical HK style with tomato sauce. It was definitely more like BBQ sauce and very tangy. The rice was a bit sticky, so I'm not sure if that is normal, or the rice was just cooked with too much water.
The borscht soup was basically a tomato based soup, but more watery. I found it a bit too salty.
The pork chop with onion sauce and egg on rice was quite tasty. I would definitely order it again.
We'll have to come back and try their afternoon tea.