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Namespace Prefixes

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Statements

Subject Item
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rev:Review
schema:dateCreated
2010-10-13T00:00:00
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n4:funnyReviews
0
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2
n4:usefulReviews
3
rev:text
Eh... Maybe this place is just too sophisticated for my palate. Hubby and I came here for lunch last Monday. I ordered the Shabu style Hot and Sour soup with tofu, and hubby ordered the sugar cane pork spare ribs and chili lime beef. The soup was alright, but not very substantial. It came with a variety of vegetables, some japanese vegetable I cannot even begin to spell, mushrooms, baby corn, and tomatoes. I must admit, the hot house tomatoes sort of threw me off. Because it said Shabu style, i had envisioned something more, more noodles and tofu for dipping perhaps? Anyway, I definitely would not order that dish again. The chili lime beef was actually a beef carpaccio, more lime than chili. Not that I have anything against carpaccio, but there was nothing on the menu to indicate it would be carpaccio style, and I feel like that is something you should disclose. The sugar cane pork definitely stole the show. They were tangy and sweet, and extremely tasty. However one winner out of three just isn't enough to make me want to come back.
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