For as much as people rave about this place, I thought it was okay. I ordered scallops with asparagus and the Mac and cheese. The Mac and cheese noodles were not al dente which in my opinion is a bad mistake. The scallops were good but the asparagus was watery. My boyfriend had the Thai butternut squash soup which he really liked. He also got the mushroom Swiss burger and he was not impressed. The burger was dry and the onions were not caramelized; they were just cooked onions. Additionally, we did not particularly like the atmosphere. We sat at one of the high tops in the back and it felt like we were in a high traffic area. I will say there were a couple of families there with small children and it is nice that they are accommodating in that way. We will definitely give this place another try at some point. I am interested in their brunch.