Carefully thought out menus, perfectly balanced dishes and a wonderful staff make this a true gem in Bloor West. The restaurant is quaint and tastefully decorated, feeling more like a European find than a west Toronto eatery The Italian and Spanish style dishes are paired with a fantastic selection of reds, whites, unique beers and beautifully crafted cocktails. The dishes are well portioned and thoughtfully plated. We decided to go outside of our box and order the toasted country bread: Sobrasada, manchego cheese and topped with a white anchovy. The saltiness of the anchovy worked perfectly with the Sobrasada, definitely worth the try!
Do not dare to skip the dessert. The salted caramel pudding was unreal, and the tiramisu was a great way to top off a wonderful night out!