Came in on a Saturday night for take-out! Very laid-back. As you walk in, you order your pizza, and they prepare it right there in front of you--super fresh! They're about 12" pies. You can choose among the prepared specialty pizzas ($12 or so) or build your own pizza (cheese pizzas start at $8.99 with every additional toppings at $1 each). You can choose from four different sauces: marinara, spicy marinara, white sauce, or pesto. They've also got a great selection of cheeses, meats, and fresh veggies to choose from.
Now these Naples style pizzas are not your average take-out pizzas--they've got that authentic taste that many places just can't replicate. It's different. I ordered two pizzas--the Naples pizza (marinara, bufala mozzarella, basil, grated cheese, and EVOO) with the house sausage; and built our own pizza with spicy marinara, mozzarella, basil, pepperoni, and sun-dried tomatoes. The two pizzas totaled to about $25. It literally takes like 5 minutes for the pizzas to cook in their wood-fired oven--SO FAST! It probably took us longer trying to decide what we were going to get.
The pizzas were delicious. Thin crust. May have needed more cheese and or basil--my faves! ;) But overall: delicious! Great with a glass of red! Best eaten while still warm... they lose their crispiness once cold.