It's opened finally! I'm expecting to try it out and compare with other locations. Me & my friend had lunch today, got there around 12:30 we were lucky to be seated right away (saw some people waiting ahead of us, maybe they a group of 3 or more). It took a while to have the order done as they are lack of manpower to serve customers; then it took about an hour to wait for our food, the first 15 mins for the original karaage (Japanese style fried chicken) spent another 45 mins for the ramen noodle. They were super busy during the lunch hour, many people lined up at the door, also some take out orders. The texture of noodle and the pork slice was great, however shoyu broth taste slightly different from the one in Blood St. W. (Korean town) this one was too salty
My friend ordered jalapeno spicy chicken ramen, it was as hot as she expected , a little disappointed, but the chicken was good because of the tenderness and moist.
Overall was fine, I will go again months later (when they're not new anymore)