I would definitely give The Corkscrew Saloon a solid 4 stars if it weren't for the prices.
As a vegan, I greatly appreciated that the creation of this menu was really well thought out to serve many types of dietary needs and palates. There is a lot of heavy meat dishes (mussels, duck, liver....good lord). But hey, there are some tasty options for us veggie folks too, Yay!!
I ordered the Mushroom Ravioli, which is sauteed with tomatoes, peppers, spinach, vegan soy chicken, and a balsamic sauce. It was a heavier dish than I was really in the mood for, but I wanted to give it a try. I thought this was really delicious, and had lots of flavors complimenting one another. My issue was that I feel this is about a $14 entree, not a $22 entree. That's a bit much.
My husband ordered the Potato Gnocchi with vegan sausage. He described the dish as "okay", but I'll tell you it looked pretty good. I was busy with my own so I didn't give it a taste. Again, the issue here would be cost. The entree is listed as $18, and with the vegan sausage, comes to a whopping $24. Ouch!
We are not opposed to paying more for some good vegan options, and again, I appreciate the effort of these offerings. I'm just not sure that we will return.