Nothing worth coming for other than cheesecake. If you're here for the food, don't bother. We ordered the honey truffle chicken - overall pretty below average. Expected more for the price. Nothing special and definitely lacked flavour. We asked for gravy, which made it slightly better. Also ordered the shrimp with angel hair (as per recommended by our server). Unfortunately the shrimp were not fresh, it was mushy and disgusting. The manager tried it, agreed and was apologetic so we didn't mind too much. We had requested to change our dish to the bistro shrimp pasta - this one was better. The shrimp was overly battered though, making it way too bready. Pasta itself was average.
Would I be back to dine in? No. Takeout for cheesecake? Yes. Their caramel cheesecake, 30th anniversary cheesecake, and the blackout cake are my favourites. Their cakes are always consistent in flavour and just delicious.