Green tea matcha in flavor. Good. Nice cup though it transfers a bit of heat. Too many menus!!! The wasabi peas at the bar are a nice touch though! The food looks really good from the bar so far :)
Premium spicy tuna good. Lettuce was interesting. Not fully sure how i feel about it really, but the fish was very fresh. I think next time i would opt for the standard. They marinate at time of making so you can request a spicy level.
The salmon yuzu style was good. Great quality fish, perhaps a bit too much lemon juice. Was not overly seared which is a good thing.
The popcorn shrimp was good, not great. An interesting concept, and tasty but missing....something...maybe if it had been on a bed of wakame...yes that would have done it...maybe some grated lemon rind and grated serrano chili...?
The bacon wrapped scallops were good. Huge scallop, tasty bacon, well cooked. Simple and elegant. For me, i prefer them with some teriyaki, but i am a foreign-devil.
The kumamoto on a spoon. How can you go wrong! Well, they definitely didnt. That said, i changed up the second one...for the better for me at least. I pulled some of the daikon root off (about half) and a chopstick tip worth of the green and then added 2 drops of soy sauce and two chopstick tips of wasabi. Then it was amazing. The wasabi didnt take away from the oyster, but left an awesome after taste and the daikon no longer overpowered the wonders that are a kumamoto!
The duck was good. A bit plain, but very simple and tasty.
The hamachi with cilantro was derishous. Mayhaps my favorite thing i had
The sashimi was very fresh. The albacore stood out the most
The fuji apple desert was good. A great set of flavors. A great experience all in all.
You wont be disappointed here.
$$$ is about right. I ate for two at 120 bucks.