This restaurant is first class from start to finish. Locally owned by a family, they remember your name and want to do whatever it takes to please. DO NOT pass on the sangria..it's amazing! Their pizza has a fantastic crust and ingredients are fresh and plentiful. The chicken dish with mushrooms, capers and the light butter sauce was to die for. I have had many pasta dishes and have never been let down. Their cannoli's are the only area that needs improvement.
Ask for some of their homemade expresso cello and lemon cello...fantastic!