I like it when a restaurant brings warm bread with butter to the table before your meal. Imagine my surprise when they brought warm pretzel bread served with mustard butter to the table, loved that! I could have ate an entire basket of the bread alone, but that was a sign of even better things to come. The pear Mojito was excellent; it fit well within my cocktail criteria, not too weak and not too sweet. I ordered the sirloin sliders with caramelized onions and horseradish. The tender beef on the cute, little soft buns was delicious and just the right portion for lunch. The sliders came with crisp fries, fried to perfection.
The service was quick and consistent, staff was friendly and I was digging the contemporary decor. The toile pillows in the booths were tre chic!