I come here at least once a week to get my Korean fix. I love that the dishes are always fresh, and that the service is quick (most of the time).
Beyond the ever-faithful KamJaTang (Pork Bone Soup), my favourite dishes include the JeYukBokeum (Stir fried marinated pork with spicy sauce on sizzling plate) and KhamPungGi (Deep fried chicken with hot sweet & sour sauce).
My only reservation about this restaurant is that they do not serve a lot of banchan, i.e. korean side dishes. They typicaliy serve bean sprouts, kimchi, pickled cucumber, and picked radish. Otherwise, I highly recommend this place if you're looking for some Korean goodness at any time of the day (literally - they're open 24hrs).