Problem is not with pizza - you get what you get - problem is where pizza is ordered and not cooked. See photo- that is a five pizza backup for the oven, but the oven has no pizza in it. I watched the oven tender fiddle with one pizza looking at its semi burnt bottom a number of times and then remove other pizzas without putting new ones in - and then deliver the removed pizzas without putting new ones in! This is inexplicable and poor pizza oven management. The multiple people (3) who ordered after me got their pizza delivered before me. Furthermore, when I inquired politely about my pizza's status, I was met with a curt response from the register minder. These are a monumental service issue that should be addressed.
Last bit of advice for fired pie patrons - just go to blaze where the pizza is less expensive,tastier, and comes out quicker- plus there is a greater drink selection.