The whole family loves this place and we always go there when we are in downtown.
We do have some history with this restaurant. My mother in law worked there 24 years ago for a short period of time and she's still telling stories on how clean the kitchen was.
So what's good here? Everything .
If you afraid to try new things beef kalbi is a safe choice. Nicely marinated charbroiled short ribs.
Don't expect your meat to melt in your mouth. This meat is chewy.
This was our first time since they renovated the restaurant. We had big party 10 people with 3 kids.
Service was quick to bring water, drinks and took our order. Everything was exceptionally good.
Over the time we had almost everything on the menu but yesterday we enjoyed 2 different soups - Kalbi Tang and Yuk Gae Jang which can be shared if you ask a waiter, mandu gui which are much better than any other Asian dumplings, dukboki - don't be afraid of fish cakes in that meal and it doesn't taste fishy at all, bulgogi. My wife also had japchae which was excellent.
If the menu said its spicy then it is spicy