EVERYTHING YOU MAY CRAVE
This is a very INTERESTING restaurant.... There is a VARIETY of things going on... They have things from American... Mediterranean... to SUSHI... RANDOM but also... if you can't decide what you want... i guess you can come here for a VARIETY of Choices.
I have been here before when they were fairly new... the food was AMAZING! this time around... i was a bit disappointed... as the selection i made again of what i had eaten before was NOT the SAME as what i was expecting.
Our server was nice, but she seemed like she was having a bit of a rough day... We also ordered a bottle of wine & there was some spilling action due to the capsule not being cut off all the way... which the wine hit & just dripped all over the table =/
Came here w/ 2 of the girlfriends so we shared a bunch of different things.
BREAD BASKET $3 - different kinds of bread & probably wouldn't get it again while paying... prefer to get truffle fries as a filler but our server forgot to put our order in for this & we were already too full to tell her.
CRAB ARTICHOKE DIP $13.95 - a mix of crab & artichoke tossed in a lemony mayo served hot w/ flat-bread. This thing was freaken AMAZING & scorching hot which made it even tastier. The crispy flat-bread just perfects the dish!
CRAVE HUMMUS $9.95 - a pesto & goat cheese infused hummus served w/ rainbow cauliflower & fresh veggie bruschetta w/ crostini. This was not my style & we probably made the least dent in this item. It just had a sour taste to each bite... =/
ARGENTINE STYLE RIB-EYE $31.95 - rubbed w/ palm sugar rub & chimichurri served w/ potato puree & rainbow cauliflower. I was hoping to taste some chimichurri but the palm sugar rub was overpowering & it tasted like a sweet piece of meat rather than the melody of sweet & savory....
SAUTEED SCOTTISH SALMON $21.95 - mustard crusted served w/ grain beurre blanc, potato puree, heirloom carrots. PERFECTION on this dish, although i don't like salmon... i had to try it. it was also a HUGE piece of fish! the mustard crust gave it a nice blend in flavor.
SIMPLY GRILLED HALIBUT $MP - typically served w/ coconut jasmine rice & roasted rainbow cauliflower, but i got potato puree & asparagus instead. This was a very DISAPPOINTING dish... the fish was like GOO... i LOVE LOVE halibut & i just couldn't eat it.... every bite, it was like MUSH rather than FLAKEY meaty goodness... also tasted fishy which typically should NOT be the case for HALIBUT!