I got a flounder dinner there recently, asked for some extra tartar sauce. They wanted to charge me 50 cents for it. The expense won't kill me but that is the kind of thing that drives me insane. It's just a big FU to the customer to nickel and dime a person like that. So I will return that sentiment to this restaurant and just go somewhere else. Congrats Showmars you saved yourself 8 cents worth of mayo and relish and totally ticked off a potential customer who eats out a lot. Food there is OK, nothing special.