OK, my second update is because I have found myself craving Big Wong's Hainan Chicken twice in the last 3 days. The first time was while we were at an Eastside Asian restaurant where the Hainan Chicken was $18/half $25/whole and I thought to myself, "Man, for this kind of money I could be up to my neck in Hainan Chicken at Big Wong!" And the second time was just now. Talk about slow simmer, it's been a couple months since I've eaten there and I want to go back.
"You don't know what you got till it's gone." - Cinderella (1988)
I will do my best to campaign for Big Wong to be on our Mr. Tofu Circle Of Frequent Eats (I just made that up, we don't actually have an official Mr. Tofu Circle Of Frequent Eats, but it sounds cool - like a Disneyland ride.) I am happy that Big Wong exists. The value is undeniable. It will be my next solo meal mission for sure!