The menu is regular bar food with an extra gourmet flair. Sandwiches, burgers, salads, steak, pastas and even lobster. The wine and beer selection is great. The import beer list boasts the classics plus some new favourites like Chimay.
I had the Chicken Tandoori sandwich which was served in a Greek pita with mango salsa, tzatziki, and crispy onion ($16.85). The the cut of chicken was generous in size and it was quite tasty.
The main attraction is their patio. Possibly one of the best patios I have seen in the city. It sits high above the Don Valley Ravine, with the tall trees and their thick foliage giving the illusion of being in an exotic rainforest. The modest patio tables are set far apart for more privacy. It is a perfect spot for a romantic dinner for two.The lanterns add a nice cottage feel to the whole experience.
It's also worth mentioning that they are very kid friendly and offer a wide variety of gluten-free options.