It's good.
The novelty of their story and the very well designed restaurant with unique marketing flair doesn't move them to great in my book.
Ingredients were fresh, the papa loco is a really cool concept that blended well and had great flavor. Service was quick and overall was a good experience. Priced right! ultimately a trip here turns into a fun economical eating experience.
However, the carne asada had a bunch of "bouncies" in the meat which may not be as much of a hinderance to other yelpers, but the flan may have been one of the worst I've tried.
Again, it's good.