I went with the street tacos and was a little more than mildly disappointed. While I appreciated the mixed greens and flavorful salsa and the green chile chicken was excellent, the puerco pibil was a little bland, although it IS a Southern Mexican/Central American dish, so I can't blame them too much for not getting it right. My problem was the time: I was told it would be about 7 minutes and it ended up taking more like 15. It's not that I was in a hurry, but when I got back to my office 3 minutes later, the tacos were cold. I get that it's fair to make customers' food in order, but it seemed like my tacos had been sitting there while everybody else's frybreads were frying, so people in front of me got fresh frybread and I ended up with cold tortillas :( Unless there's only one, maybe two people ahead of you, I'd just go with a frybread and wait it out.