Lord have mercy. This was one of the best experiences I've had for a dinner for the first time in a long while. We ordered the Brie En Croute for an appetizer. The Brie was baked in a flakey pastry covered in apples and berries soaked in a red wine reduction. Absolutely TO DIE FOR. My mom and I almost arm wrestled to lick the plate! For dinner I ordered the lobster ravioli and she ordered the filet. The garlic mashed potatoes were delicious but paled in comparison to everything else. The steak was killer in a garlic, butter cheese sauce. The asparagus were unfortunately bitter. The lobster ravioli was delicious and even though the main ingredient was cheese, it was not heavy at all.
The best of all was out server Karlie, she was so attentive and kind. She is exceptional as a server and I would hate to have anyone else but her for my next visit.