This is a small, clean restaurant. It looks like the cook and waitress might be a couple, so probably family owned. They understand very little English, probably also very little French.
I went there twice. The first time I learned that they had no beer, but I could bring my own. The second time I brought beer, and it was politely opened and a glass provided.
Both times I went, there were other tables with Chinese speaking people enjoying food.
Both times I ordered spicy fish dishes with steamed rice on the side. Both times the fish was fresh and tasty. The food was excellent. I have nothing at all bad to say against it, and will go back a third time, while I'm in Montreal.
Not a fancy place. It's an old style restaurant, and reminds me if places I liked in the 70s and 80s. The food is what makes it worth going.