I was so excited about trying 4 different flavored cupcakes at this so cute bakery with tons of flavors of huge cupcakes! But alas, not only did none of them taste as good as they looked, but there was a long thick hair in the icing of one of the cupcakes...ugghhh! My two young boys, who usually go for anything with chocolate or sugar, were equally unimpressed. The icings were high on sugar, but low in flavor and texture. The cream cheese icing on the carrot cake was a particular disappointment...how can u combine cream cheese, milk, and powdered sugar and have it taste bad? I don't know, but they managed. And it was too bad since the carrot cake itself was tasty and delicious and the sprinkles of tiny walnut pieces on the top looked picture perfect. This place gets an A for their design and decorating of the store and the cupcakes, but an F for execution and quality control. My advice to this place: when there was little competition, u may have done ok, but now with the likes of Great Scott and LaBella and several others, u need to change your processes and upgrade your recipes or cut your losses and close now, and please, wear your hairnets!