No doubt this is a classy place with your all male staff (one woman at coatcheck) and beautiful pod and decor. I found there were too many greeters at the door, but that's fine.
Our waiter never cracked a smile but was polite. It was my wife's birthday and she really loves steak. She had the filet mignon and loved it. I had the full rack of ribs and wasn't impressed. Huge portion, but the meat was very little off the bone, and very dry and tough. The taste was good though.
The garlic mashed potatoes was lumpy!?!?! Not impressed.
We had the coconut cream pie for dessert which was amazing.
All in all, I guess I would come back, but I would stick to the steak and not order the mash.