We came in for a quick bite and a drink. The server was jovial as we opted for the much lauded pork belly buns and pork ramen, pork on pork, if you will.
The real star of the pork belly buns is the balance between the beautifully rendered pork belly and the Persian cucumber pickles that were well matched with the house hot sauce.
The ramen featured a perfectly cooked noodle- not too soft and just chewy enough. The broth was an amazing balance between salty and rich.
100% would return.