We went here to celebrate our parents 65th anniversary and our mother's birthday (no numbers here). The meal was great as usual, the restaurant has been redone and looks great. The menu has several new items we had of special note. The first was an heirloom tomato and mozzarella caprese salad with small heirloom tomatoes and balls of fresh mozzarella on top of a pesto and drizzled with balsamic vinegar which was a great adaptation of a classic salad. The steaks were perfect and had a great flavor. There was a new potato dish called millionaire potatoes which were great. Lastly was a s'mores desert which was also unique and fun. The service was great and very attentive. The chef came out several times to check how we were enjoying the meal also adding to the attentive feeling we had. Overall a great meal. You should go.