A hidden restaurant in the Thornhill Square plaza, it is easy to miss this place. We were curious about the food here and dropped by for dinner. Most items on the menu was spicy with select few that are not. The one spicy dish we ordered was the cabbage in chili oil with meat which was delicious. The non spicy dishes we got which include mei chai kou zhou with steamed bun, and lamb stew were pretty bland and below expectations. Your best bet is to choose spicy dishes as that is their specialty. That is, if you can handle the heat of course.