Went on a Sunday night expecting a long line. We were able to get two seats together on the bar right away and got served our drinks almost immediately. We took advantage of their current $12.95 special and ordered the Bucatini and Chicken Toscano. The risotto that came with the chicken was horribly undercooked. What would Gordon Ramsay say? We told the bartender/server staff about it and asked them to let the kitchen know. I'm assuming their risotto is cooked in batches with precooked rice so the whole batch would be "crunchy". The male bar porter came up and offered a choice of Alfredo or marinara dipping sauce for the bread already in front of us. We said marinara, please.
The short story? The check came and nothing was taken off for the undercooked risotto that we never ate and sent back. The offer of the the marinara sauce cost us $4.00 which the bar porter neglected to mention. I think this restaurant is going through start up problems. I think we'll wait awhile before going back.