This was a spur of the moment choice for dinner Saturday night..they were kinda busy so the sat us at the bar..Bartender super cute personality and suggested the blue raspberry sake which was pretty good..We waited maybe 10 minutes before being seated..Decided to split the special which was soup/salad/appetizer/entree (shrimp, lobster, filet mignon, and chicken) OMG it was AMAZING!! The salad was really good w/the ginger dressing..tempura veggies were greatness..the entree (because my date is allergic to seafood, I got the lobster and shrimp) And it was beyond delicious..The chicken and steak were pretty good for the bite that I received lol..All and all a great experience!