I took my wife here for lunch today. We both tried the clam chowder, which although pretty tasty, was thin and the carrots and potato were under cooked. I tried the Alaskan Whitefish and the salt and pepper catfish fillet. Both were tasty, but there was enough oil to puddle on the bottom of my plate. I tried the onion rings and found them to be large and without much flavor. The problem with the coleslaw is that they chop the cabbage too finely and it turns out more like a mush than a salad. The worst part was, even though the parking lot was almost empty, it took longer waiting in line to pay the bill than it did to eat the meal Would I go back? Yeah...the next time I have an overwhelming desire to listen to my arteries harden while I ate!