I couldn't after these years suspend my disbelief .Linear ;in the service of quality is fine as long as the quality delivers.Pricey and..
It didn't .
Availability ( range was limited) A majority of raw fish items were blow torched and covered with added Goop.
Mushroom hot custard and broth were fine.
HotParchment seafood distinctly fishy.
Then more cooked fish as sushi .
Dessert sorbet/ ice was passable with Ma's green food colouring macaroon -abominable.
Friendly crowd; cool Canadian sous sushi dude behind the the bar.
? Even the best bend to the steely reality of our metropolis:::home of the famous three day old fresh fish..
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