So, this is a very nice restaurant with a pleasant atmosphere. They have live music and bar tenders in the main bar are amazing. I have always gotten drinks and appetizers and they have always been wonderful, the scallops. Short ribs and chard Brussel Sprouts are perfect.
However, the last time we visited, I ordered their special (I believe it was a 6 oz. Sirloin Steak for +$60) which was supposed to be out of this world, according to our waiter. What I got however was more like 2-3 oz. of a very tough to chew steak, with enough connective tissue to make an entire tennis net.
I'll give them a 3 for now and visit one more time. If the main course disappoints again, I'll drop them to a 2, if not lower.